Kamis, 30 Desember 2010
Making Suet Dough: The Movie
This is a video Zick and I made showing how we (as crazy people) make our suet dough for bird feeding. It also features cameos by Chet Baker, Boston terrier and by Liam Thompson, creeper. Much of the video footage was shot by Phoebe Linnea Thompson.
I hope you like this short how-to video. It felt like we were shooting some weird cooking show for bird watchers.
Rabu, 29 Desember 2010
Blue Tights and Fur Coats
It was tough to stick to two bags on this trip because I kept on imagining all kinds of fun outfit concoctions for the cold, snowy days (aside from all the sweats and t's for luxurious tv-filled afternoons on the couch. ha!) we don't experience in SoCal. As wonderful as warm weather can be, it kinda hinders the true essence of the winter wardrobe. So today I got a hint of the crazy and strolled out into a winter wonderland...in shorts, tights and shag. I kinda wanna wear this one every day.
Especially if you're wearing something resembling a bath mat or '70's carpet.
With this grin frozen, quite literally, onto my face.
It was around this time the camera began to fog up from the temps.
Time for more chocolates and cookies!
Selasa, 28 Desember 2010
Set aDRIFT
I'm still in Canada with my fam having a great time. We're enjoying moderately cool temperatures with just the right amount of snow - not too much, but certainly enough to keep us in the spirit. Christmas was super relaxing and quiet with all my mom's yummy food to top it off. No matter how old I get it's always so nice to come home. To see the people who have always loved and cared for me. To sleep in my old room that's been preserved just for me, and be reminded of the safe place I have to come and take a breather.
There should be some interesting outfit pics to share later this week or next, but in the meantime here's an idea of just how remote and fantastically peaceful it is where we are.
Snow covering hay bales in the distance.
Big Red Barn!
A taste of California on the stone work of our steps...
courtesy of my cousin who spends half the year in Mexico and SoCal.
And my dad!! Looking super cool in his insulated wellies,
camo jacket and sunnies.
And they wonder where I got it from...hehe
Sabtu, 25 Desember 2010
Merry Christmas
Merry Christmas!!
Kamis, 23 Desember 2010
Persimmony Pursuit
When the fall colors paint the woodlands we know that soon the trees will be naked. Perhaps the only redeeming thing about this transition from blazing scarlets, oranges, and yellows to bare leafless branches is that it reveals a delicious fruit treat known well to woodland sprites and observant humans: the persimmon.
Off we go to the site of last year's best persimmon tree, out at the end of the meadow. Once there, we turn our eyes skyward, hoping to see this:
After locating the source tree, we scour the ground below it for "drops." These are persimmons that have already fallen. Conventional woods wisdom holds that persimmons rarely fall before the first hard frost. And if they DO fall before that event, they will be bitter and not fit to eat. This autumn the persimmons we found—well before the first hard frost—were perfectly juicy and delicious.
We shake the tree, gently encouraging it to share. As the small fruits (about the size of a large grape or a small Brussels sprout) drop we try to catch them. If they make it to the ground, they seem to disappear—their warm orange hue blending in with the leaf-covered ground.
We gather them up in handfuls, sneaking one or two into our mouths "just to check them for eatability." Here's how to eat a persimmon: You squeeze the insides out of the persimmon's skin, and then begin the exquisite process of divining pulp from seeds. The seeds, which are the size of pumpkin seeds, but thicker, are most of what's inside the fruit. One by one these are ejected onto the ground. Animals that eat the persimmon fruits eject the seeds another way. Scoured by the mammals' stomach muscles and digestive juices, these seeds are the start of a new generation of persimmon trees.
In our east woods there is a line of persimmon trees, all about the same age and size. These were probably "planted" by mammals that visited some older, now departed persimmon tree day after day in the fall and early winter. As they chewed up the fruits and took in their pulpy goodness, yesterday's seeds came out the other end, thus ensuring that this symbiotic relationship would continue in our patch of woods into the future.
Knowing all of this makes me thankful that I'm part of this giant web of life.
Happy holidays to one and all! May your new year be full of wild and delicious fruits.
Rabu, 22 Desember 2010
Packing It In
Anyway, all that being said I'm now more behind on last minute things (argh how is this possible?) and have to get the ol' bag packed so am checking out a bit early. We take off for Canada on Friday morning and there is limited internet (if any at all), so it may be a week before I'm able to visit you or get a post in (uh, minor withdrawals setting in?). I do, however, have my trapper hat at the ready and am hoping for some crazy snow pics. Fingers crossed. Here's wishing you a very Merry Christmas with your family and friends!! You guys are the best!
Are you staying at home this weekend or heading out to visit family?
Jual Kopi Luwak Liar Lereng Gunung
Asal mula Kopi Luwak terkait erat dengan sejarah pembudidayaan tanaman kopi di Indonesia. Pada awal abad ke-18, Belanda membuka perkebunan tanaman komersial di koloninya di Hindia Belanda terutama di pulau Jawa dan Sumatera. Salah satunya adalah bibit kopi arabika yang didatangkan dari Yaman. Pada era "Tanam Paksa" atau Cultuurstelsel (1830—1870), Belanda melarang pekerja perkebunan pribumi memetik buah kopi untuk konsumsi pribadi, akan tetapi penduduk lokal ingin mencoba minuman kopi yang terkenal itu. Kemudian pekerja perkebunan akhirnya menemukan bahwa ada sejenis musang yang gemar memakan buah kopi, tetapi hanya daging buahnya yang tercerna, kulit ari dan biji kopinya masih utuh dan tidak tercerna. Biji kopi dalam kotoran luwak ini kemudian dipunguti, dicuci, disangrai, ditumbuk, kemudian diseduh dengan air panas, maka terciptalah kopi luwak.[2] Kabar mengenai kenikmatan kopi aromatik ini akhirnya tercium oleh warga Belanda pemilik perkebunan, maka kemudian kopi ini menjadi kegemaran orang kaya Belanda. Karena kelangkaannya serta proses pembuatannya yang tidak lazim, kopi luwak pun adalah kopi yang mahal sejak zaman kolonial.
Luwak, atau lengkapnya musang luwak, senang sekali mencari buah-buahan yang cukup baik dan masak termasuk buah kopi sebagai makanannya. Luwak akan memilih buah kopi yang betul-betul masak sebagai makanannya, dan setelahnya, biji kopi yang dilindungi kulit keras dan tidak tercerna akan keluar bersama kotoran luwak. Biji kopi seperti ini, pada masa lalu sering diburu para petani kopi, karena diyakini berasal dari biji kopi terbaik dan telah difermentasikan secara alami dalam perut luwak. Dan konon, rasa kopi luwak ini memang benar-benar berbeda dan spesial di kalangan para penggemar dan penikmat kopi.
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Kopi luwak liar ini dikumpulkan langsung dari kotoran luwak liar di perkebunan di seputaran daerah Jember dan sekitarnya.
Glassybaby (to the rescue)
Glassybaby was founded by Lee Rhodes who, in 1998, was fighting a rare form of lung cancer and looking for an outlet to relieve stress. She had given the gift of a glassblowing class to the father of her kids who, in turn, made and gifted Lee these candle holders in various colors. They were an instant source of serenity as she filled them with votives and relaxed by their soothing colors. By 2001 Lee began creating on her own and in 2003 opened her first store in Seattle having hired professional glass blowers to meet growing demands. That location remains today as the primary store and studio, but two others have been added in University Village and Bellevue - as well as one in New York City. How great is that?
At the core of the company is a desire to give back. Certain Glassybaby's give a portion of profits to various cancer charities. I picked up the bff for a good friend of mine - I love knowing that 10% will be donated to Memorial Sloan Kettering Cancer Center. If you have your back against the wall and are looking for a last minute gift totally check out the site - there are so many wonderful colors to choose from I was like a deer in the headlights trying to narrow it down.
*UPDATE* The rain is still coming down and I could use about 700 Glassybaby's to relax by. Is it January 2nd yet? No. To ease my pain are cookies. Have you guys visited Mara at M Loves M? She is one of my daily reads - I love her kind heart and great outfits, as well as the fun relationship she shares with her fiance. Mara's been hosting a Christmas Cookie Recipe Exchange and featured my Thimble Cookies yesterday...totally check her out and read back through all the amazing and fun cookies that have been previewed!! I think these just might be the cutest ones I've ever seen.
Selasa, 21 Desember 2010
Raining Cats and Dogs
A trip to UPS allowed me to survey the damage and report back to you. Warning: unlike television's onsite reporters, I do not care to wear "the make-up" in a torrential downpour. I do however enjoy hauling out the appropriate rain gear. Might as well seize the day!
Cars splooshing through at top speed splashing pedestrians.
Niiiiiiiice last minute shoppers.
I came back home to the neighbors blasting
each other out as one moved out and apparently got
on the older lady neighbor's nerves.
Get over it honey! We're all getting pelted in the face
with rain and playing cat and mouse in traffic!!
(of course I didn't actually say that, but sure did think it)
*UPDATE* - Have your guys visited Mara at M Loves M? She is one of my daily reads - I love her kind heart and great outfits, as well as the fun relationship she shares with her fiance. Mara's been hosting a Christmas Cookie Recipe Exchange and featured my Thimble Cookies today...totally check her out and read back through all the amazing and fun cookies that have been previewed!! I think these just might be the cutest ones I've ever seen.
Senin, 20 Desember 2010
eBWD: An Award and Video Guide
The digital edition of Bird Watcher's Digest (the magazine for which I humbly work as editor) has been awarded a Silver Award from the 2010 Digital Magazine Awards! Everyone here at the offices of BWD is buzzing with excitement over this award, so I just had to share it here on BOTB.
We've produced six issues of eBWD thus far and each one has helped us refine our thinking and offerings for the digital realm. One thing has remained constant: All subscribers to the print edition of Bird Watcher's Digest automatically get free access to our digital edition.
That's correct, amigo. If you subscribe to the print edition of BWD, you get access to eBWD as part of the deal. Feeling the urge? Subscribe now!
As we'd hoped, we have lots of people subscribing solely to eBWD, the digital-only edition. Increasingly readers want to receive their favorite content in some digital medium, and we're happy to oblige.
If you have not yet checked out our "award-winning digital edition" (it's neat to be able to say that) please do so. Some of the features that set our digital edition apart from a print magazine include:
- videos of featured bird species
- bird sounds and songs embedded into text links
- recordings of select authors reading their articles
- hot links throughout the content and advertisements for immediate exploration
But why read about eBWD when you can:
A: Go there yourself and sample some of the pages.
and/or
B: Watch a video in which I and (several of my well-dressed colleagues here at BWD) take you on a tour of eBWD. Here it is:
And remember it's not too late to get a BWD subscription as a holiday gift for that special someone who loves watching birds.
O Christmas Tree
I swear that mother stood for 2 days with no lights as I strolled off to bed in tears at 2:30am carrying a fist full of my own hair!!
Perhaps it was kismet for all my tree tricks at the lot. Whatever the case may be I am calling it a year (and a shot of tequila). Serves me right, too - that's what I get for getting all wound up at the tree lot over a too big tree. I'm lucky the ornament police didn't haul me over for not enough-itis.
After all the shenanigans that comprised tree trim 2010, please allow me to share some of my faves of what has turned out to be a very fun tree...
Jumat, 17 Desember 2010
Melinda Maria Promo Code: 30% Off Everything
Just in time for all of us who are still seeking that perfect something special for our best girlfriend, mom or sis (or, ahem, ourselves) Melinda Maria Jewelry is offering readers of this free bird a 30% discount off everything in the online store - including sale. Simply type in this code at checkout to receive the discount: FREEBIRD30 - even better, you can use this code from today through January 15, 2011 (you know, just in case you get some VISA check cards in the stocking...).
In a word: YAHOOOO!!!
With that I bid you good shopping, baking and tree trimming everyone. May your weekends be filled with the best of the best including some quality time to take a breather.
Rabu, 15 Desember 2010
What to Give/What to Get
So tonight I gave some thought as to what I would be happy to find under the tree - and also what I would like to give to some of my girlfriends. This may be the only "gift guide" I do and it's not in fancy format, but if even one of these treats appears on Christmas morning it will be great...and thankfully I've already picked a couple up for friends.
This mask is my go-to: I use it once or twice a week and
it saves my hair from becoming frizzy or dried out.
At $58 I'd be happy if someone gave it to me
so I could save my wallet.
It's a gift every female friend or family member
will use, love and appreciate.
JADEtribe Panada
I have a serious affection for JADEtribe (see story here).
These wristlets are made overseas by women in
Okay you guys that's as far as I've gotten. My eyes are slits and I'm heading to bed (it's midnight on Wednesday morning) because tomorrow is another crazy work day and the tree is still not decorated although the lights are working (at present). I'm trying to slow it down a notch and have a ton of stuff to do before I leave for Canada next week. How is it that the days are suddenly speeding by?
All I want to do is relax by a decorated tree before nodding off to sleep.